how to wash vegetables with baking soda

how to wash vegetables with baking soda

How to Wash Vegetables with Baking Soda

Baking soda has many household uses, one of which is as a natural vegetable cleaner. By adding baking soda to a vegetable wash solution, you can more effectively remove dust, dirt and bacteria from your veggies. Here’s how to wash your vegetables with baking soda:


  • Water
  • Baking soda
  • White vinegar


  1. Fill a large sink or bowl with cold water.
  2. Add 1 tablespoon of baking soda and 1 tablespoon of white vinegar to the water. Stir well.
  3. Add the vegetables to the water.
  4. Soak the vegetables for 10-20 minutes.
  5. Remove the vegetables from the water, then rinse with cold water.
  6. Dry the vegetables with paper towels or a clean cloth.


  • You can also add a few drops of dish soap to the water for extra cleaning power.
  • Be sure to thoroughly rinse all the soap and baking soda off the vegetables before eating.
  • For a stronger cleaning solution, add more baking soda and vinegar.

Using baking soda for vegetable washing is a great way to naturally and effectively remove dirt, dust, and bacteria from your vegetables. With the right ingredients and a few simple steps, you can easily clean and enjoy your vegetables guilt-free.

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