Is Lemon a Fruit or Vegetable?
Lemons are one of the most popular ingredients used in cooking, and there is some debate as to whether they should be classified as a fruit or vegetable. In this article, we will explore the arguments and look at what makes a lemon a fruit, and why it may also be considered a vegetable.
Classifying a Lemon
To answer the question of whether a lemon is a fruit or vegetable, it is important to define what is classified as a fruit. Fruits are defined as the structure produced by a plant that contains the seeds, such as apples, oranges and bananas. Vegetables, on the other hand, are the edible roots, leaves, stems and other parts of a plant, for example, potatoes and carrots.
By this definition, lemons are unequivocally a fruit. They are the structure that contains the seeds, giving them the qualification to be considered a fruit.
Is a Lemon a Citrus Fruit?
Not only is a lemon a fruit, but it is also a specific type of fruit—a citrus fruit. Citrus fruits are easily identifiable by their unique texture, aroma, flavor and acidity.
The typical characteristics of citrus fruits include:
- Texture: Citrus fruits have thick, waxy skin that is easy to peel.
- Aroma: They have a strong, distinct smell.
- Flavor: Citrus fruits are well known for their tart taste.
- Acidity: These fruits have a higheralkalinity than other fruits.
It is clear that lemons fit all the criteria to be classified as a citrus fruit.
In conclusion, lemons are a fruit and a type of citrus fruit. They have the defining characteristics of a fruit, and fit into the category of citrus fruits with their thick skins, strong smell, tart taste and high alkalinity. So the answer to the question of whether a lemon is a fruit or vegetable is simple—a lemon is a fruit.