Is There a Blue Vegetable?
The presence of blue food items in our diets is becoming more and more common. The food industry is capitalizing on the trend by introducing blue colored items that range from blue Kool Aid to blue cupcakes. But what about our vegetables? Is there a blue vegetable out there?
The answer is yes! The most popular blue vegetable is the blue potato. This variety of potato has a deep blue skin and is available in several sizes. It is a great source of antioxidants and fiber, and its unique color stands out among the more traditional potatoes.
Other Blue Vegetables
Besides the blue potato, there are a few other blue vegetables that you can add to your grocery list. These include:
- Purple Asparagus: This type of veggie has a purple skin and is known for its crunchy texture and sweet flavor.
- Purple Cauliflower: This type of cauliflower is usually deeper purple in color and has a nuttier flavor than regular cauliflower.
- Purple Carrots: Purple carrots are a unique variety with a deep purple skin and a sweet flavor.
- Bluetooth Tomatoes: This new variety of tomatoes is only recently being released to the public, but they have a stunning blue hue and a sweet and salty taste.
There are a variety of blue vegetables currently available that you can add to your diet. From the blue potato to purple asparagus, purple cauliflower, purple carrots and Bluetooth tomatoes, there are plenty of options for adding some extra color to your plate!