what fruits and vegetables grow in north carolina

what fruits and vegetables grow in north carolina

Fruits and Vegetables That Grow in North Carolina

North Carolina is known for its temperate climate, offering the perfect environment for a variety of fruits and vegetables to grow. Here are some that you might find when you visit the Tar Heel State:


  • Apples: Many varieties of apples are available in North Carolina all-year-round, including Gala, Honeycrisp, and Red Delicious.
  • Berries: Strawberries, blueberries, and blackberries are grown in the summer months. And during the winter months, cranberries are available.
  • Citrus: Cold-hardy varieties of citrus fruits such as oranges, lemons, and tangerines can be grown throughout the state.
  • Grapes: North Carolina boasts a large number of vineyards and wineries producing a variety of wines. The wineries mainly grow Chardonnay, Cabernet Sauvignon, and Merlot grapes.


  • Root Vegetables: Carrots, turnips, and potatoes are staples in North Carolina gardens. Other root vegetables include parsnips, beets, and rutabagas.
  • Corn: Sweet corn dominates the North Carolina fields in the late summer months.
  • Squash: Summer squash such as zucchini, crookneck, and patty pan are popular summer vegetables. During the winter months, one might find buttercup, buttercup, and acorn squash.
  • Peas: Field grown peas are a popular crop in early spring, and snap peas, sugar snap peas, and snow peas are available during the summer.

North Carolina provides an ideal environment for growing a variety of fruits and vegetables. If you have the opportunity to visit the state, be sure to try some of the delicious produce.

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