The Price of Vegetables
What is the Most Expensive Vegetable?
The price of vegetables can vary widely across the world. Some are incredibly inexpensive while others, particularly certain exotic varieties, can be quite expensive. So what is the most expensive vegetable in the world?
White asparagus, also known as French or Spanish asparagus, is highly sought after and often considered the most expensive vegetable in the world. It is grown underground and differs from its green counterparts in both flavor and texture. It is mostly found in upscale restaurants or gourmet markets.
Other Expensive Vegetables
There are many other expensive varieties of vegetable found around the world:
- Black truffle: often found in gourmet shops, the black truffle can cost between $2,000 and $3,000 per kilo.
- Wild mushrooms: This variety of mushroom can be found in places like the Mediterranean, Asia and North America. They can cost up to $2,000 per kilo.
- Fiddlehead ferns: This delicate and tasty vegetable is typically found in Europe and North American and can cost up to $18 per pound.
Although there are many expensive vegetables out there, it appears that white asparagus is the most expensive. This is due to its delicate flavor and texture as well as its scarcity. It can only be found in certain regions and is often served in upscale restaurants.