what to do with leftover grilled vegetables

what to do with leftover grilled vegetables

What to do with Leftover Grilled Vegetables?

Grilled vegetables are a great way to add flavor to just about any recipe. The great news is that grilled vegetables can be used in so many different ways, so there is no need to worry about what to do with leftovers. Here are a few delicious ideas to get you inspired:

Turn into a healthy soup

Adding grilled vegetables to soup is an easy way to increase both its nutritional value and flavor. Vegetable soups are loaded with vitamins, minerals and antioxidants, and the added flavor from the grilling will make them even better.

Make a quesadilla

Quesadillas are a great way to use up leftovers. Grilled vegetables can be used along with anything else you have on hand, such as cheese, chicken, beef or beans.

Grab & Go Wraps

These wraps are perfect for taking to work, school or on a picnic. Just add some diced grilled vegetables to a wrap along with a spread such as hummus or guacamole.

Create a tasty pizza

Grilled vegetables can be a delicious topping on pizza. Use leftover grilled vegetables as toppings or add them to the base of your pizza. You can even add grilled vegetables to other toppings, such as mushrooms or peppers, for even more flavor.

Add to salads

Leftover grilled vegetables make a great addition to salads. You can get creative and make your own salad mix by adding some grilled vegetables to greens, grains, nuts and seeds for a tasty and nutritious lunch.

Turn into a casserole

Casseroles are tasty, comforting and can be made with whatever you have on hand. Leftover grilled vegetables make the perfect addition to a casserole, add flavor and nutrition to the dish.

Include in pasta dishes

Pasta dishes are always a crowd-pleaser and you can easily add grilled vegetables into your own homemade dishes for a delicious and healthy meal.

Conclusion:
Grilled vegetables are a great way to add flavor to your cooking and with all these recipes you can be sure that leftovers never go to waste. Whether you are making soup, pizza, pasta or a casserole, adding grilled vegetables will take your recipes to the next level.

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