Vegetables That Pair Perfectly with Kielbasa Sausage
Kielbasa, also known as Polish sausage, is a type of smoked sausage, usually made from pork, beef, turkey, or veal. It’s a savory, flavorful ingredient that can add a lot of depth to a variety of recipes. Eating kielbasa alone can be delicious, but it’s even better when it’s served with the right vegetables!
Fortunately, there are many delicious vegetables out there that pair perfectly with kielbasa. Here are some of the best combinations:
- Potatoes – The classic combination of kielbasa and potatoes is a timeless favorite. Try adding kielbasa, diced potatoes and onions to a skillet and cook until the potatoes are tender, or cut the potatoes into wedges and bake with the sausage for a healthier option.
- Cabbage – Sauté chopped cabbage, bell peppers and onions in a skillet until the vegetables are tender, then add kielbasa slices to the pan and cook until the sausage is cooked through.
- Mushrooms – For a flavor-packed side dish, sauté mushrooms, onions and kielbasa in a skillet until the sausage is cooked through. Then, add a splash of white wine to the pan and simmer until the liquid is reduced.
- Green Beans – Green beans and kielbasa complement each other nicely. Add fresh green beans and kielbasa slices to skillet and cook until the green beans are tender but still crisp.
- Zucchini – Slice zucchini and add to a baking sheet with kielbasa slices. Drizzle with olive oil and season with salt, pepper and garlic powder and bake until golden.
- Rutabaga – For a flavorful twist, cut the rutabagas into chunks, add to a pot of boiling water and simmer until tender. Then, sauté in a skillet with diced kielbasa and onions.
No matter which vegetables you choose to pair with your kielbasa, you’re sure to have a delicious and savory meal!