what vegetable to serve with meatballs

Serving Vegetables With Meatballs

Meatballs can make a hearty and delicious meal, but what vegetables should you serve with them? From roasted vegetables to spicy Mexican-style street corn, there are so many sides that are perfect for meatballs. Here are some of the best vegetable sides to serve alongside your meatball main.

Roasted Vegetables

Roasted vegetables have a delicious, slightly caramelized flavor, making them ideal for pairing with meatballs. You can roast any kind of vegetable, but some popular options include root vegetables such as potatoes, carrots, and parsnips; cruciferous vegetables such as broccoli and cauliflower; and colorful bell peppers. Toss your vegetables with a bit of olive oil, salt, and pepper and pop them in the oven for a flavorful side.

Spicy Mexican-Style Street Corn

If you’re looking for a punch of flavor, try making some spicy Mexican-style street corn. Cook your corn on the cob in boiling water until tender, then mix it with melted butter and a blend of Mexican spices. Slather the mixture onto the corn, sprinkle with Cotija cheese, and dig in!

Grilled Zucchini and Squash

Grilled vegetables add a smoky, charred flavor to any dish. Slice your zucchini and squash into thin strips, drizzle them with olive oil, and sprinkle with sea salt. Grill over medium-high heat until lightly charred and cooked through. Serve with your meatballs for a colorful side dish.

Mashed Potatoes

Classic mashed potatoes are a comforting side to serve with meatballs. Peel and cube your potatoes, then boil them until soft. Mash them with butter, milk, and salt and pepper to taste. Enjoy your creamy mashed potatoes with your meatballs for a delicious meal.

Warm Potato Salad

Warm potato salad is a great side to serve with meatballs. Cook your potatoes, then mix them with diced onion, celery, and a simple vinaigrette. Serve your warm potato salad at room temperature to let the flavors blend together.