Vegetables Cows Can Eat
Cows are herbivorous animals meaning they only eat plants. Cows can eat a variety of plants, but they do have a preference for certain types of vegetation. Learning what these are is important if you’re caring for cows.
Healthy Vegetables for Cows
Below is a list of vegetables that cows can eat:
- Grass – The most common type of vegetation cows consume is grass. Various types of grasses are healthy for cows.
- Alfalfa – This popular type of legume is known to be a great source of protein and calcium.
- Clover – This is a lower nutrient grass, but it is still a good source of carbohydrates for cows.
- Turnip – The root of this plant is a great source of energy and vitamins for cows.
- Kale – This leafy green is a great source of vitamins, minerals, and protein for cows.
- Carrots – Carrots are high in sugar and vitamins, making them a great snack for cows.
- Pumpkins – The flesh of pumpkins is easy to digest for cows and is high in vitamins and antioxidants.
Vegetables Cows Should Avoid
While the above vegetables are healthy for cows, there are some that you should avoid feeding them. These include:
- Potatoes – Potatoes can be toxic to cows and cause them to become ill.
- Onions – Onions should be avoided as they can cause digestive upset in cows.
- Tomatoes – The leaves and stems of tomatoes can be toxic to cows.
- Cucumbers – Cucumbers are not toxic to cows, but they’re also not an ideal food.
It’s important to provide variety in the diet of your cattle. Grass and legumes are the best food for cows, as they have the most nutritional value. If you’re supplementing your cattle’s diet, make sure to give them only healthy vegetables.
