What’s in Cava Roasted Vegetables?
Cava Roasted Vegetables have become incredibly popular in recent years, especially among vegetarians and vegans looking for an easy and delicious way to get some extra nutrients in their diet. These tasty dishes offer a great way to add some flavour and texture to any meal. Here’s what you’ll find in Cava Roasted Vegetables:
Vegetables
- Tomatoes
- Onions
- Garlic
- Carrots
- Bell Peppers
- Mushrooms
- Zucchini
- Asparagus
- Squash
- Potatoes
Spices
- Salt
- Pepper
- Basil
- Oregano
- Rosemary
- Thyme
- Garlic Powder
- Onion Powder
- Smoked Paprika
Oils
- Olive Oil
- Coconut Oil
- Avocado Oil
Making Cava Roasted Vegetables is incredibly easy. All you have to do is toss the vegetables with the spices, oils, and some salt and pepper, then roast them in the oven until they reach a beautiful golden brown colour. The result is a delicious, crunchy side dish that’s sure to please. So if you’re looking for a tasty and nutritious way to get your veggies in, why not try Cava Roasted Vegetables?