When to Plant Vegetables in Chicago
Chicago has a great growing season for vegetables and there are many varieties that thrive in the city’s climate. Knowing when to plant these vegetables is the key to achieving a successful harvest.
Cool Season Vegetables
These vegetables should be planted in the early spring before the weather gets too warm. Popular cool season vegetables include:
- Beets
- Broccoli
- Cabbage
- Kale
- Lettuce
- Peas
- Potatoes
- Spinach
- Radishes
These vegetables should be planted anytime in late March or April, before the end of May.
Warm Season Vegetables
Many vegetables that require warmer temperatures to thrive should be planted towards the end of spring. Popular warm season vegetables include:
- Tomatoes
- Peppers
- Cucumbers
- Squash
- Eggplant
- Beans
These vegetables should be planted any time in late May or early June.
Additional Considerations
It’s also important to understand which vegetables are more tolerant of frost and cold temperatures. These vegetables can be planted a bit earlier in the season, and many can even be planted in the fall for a late harvest. Hardier vegetables include:
- Carrots
- Onions
- Garlic
These vegetables can generally be planted any time between late March and early June.
Knowing the right time to plant vegetables in Chicago is essential to achieving a successful harvest. Be sure to keep the climate in mind and choose vegetables that are most suited to your climate and planting season. With just a bit of planning and research, your vegetable garden will be sure to thrive!
